About the Blog:
Musings about food from January 2011 – June 2013
Click “Past Reviews” at top to see an alphabetical list.
I always hesitate to call this a food review blog. I believe the taste, enjoyment and pleasure of pretty much all foods is quite subjective. Until someone (Webster’s dictionary or otherwise) develops a word for the antithesis of a foodie, epicure, bon vivant or gastronome, I generally place myself into a category of people who can eat, enjoy or tolerate pretty much anything (I’d say human garbage disposal, but that doesn’t look professional on a business card).
My approach is simple. Find discounted food/drink and just write about it – whether a food is foreign, vegan, meant for children, etc. I could care less if a candy has high fructose corn syrup, agave nectar, Splenda or otherwise, but if it has amusing packaging or an insane marketing campaign, you bet I’m gonna write about it. This blog has one mission: finding cheap food, make the most of my 99 cents and having a fun time doing it.